Mama's kitchen

  Ingredients Chicken breast 4  Salt half teaspoon Chicken powder halt teaspoon Red chilli powder 1 teaspoon Black pepper half teaspoon Garlic powder halt teaspoon Ginger powder halt teaspoon Sirka 5 teaspoon Soya sauce 2 teaspoon Chilli sauce 1 teaspoon  Shawarma bread 4 Mayonnaise half cup Chilli garlic sauce 4 teaspoon  Coating Flour 2 cup Corn flour half cup Salt Red chilli powder Chicken powder Garlic and ginger powder Water Method  What we need to make fried chicken  First of all, we will add chicken powder, salt, black pepper, vinegar, soy sauce red chilli powder garlic and ginger powder to the  Marinate the chicken for two to three hours. I will coat the netted chicken  Will dip the chicken in water and then again coat the flour  You will deep fry the chicken for 5 to 10 minutes  When the chicken turns a light golden color, the chicken is ready Put the deputy inside the bread and put the fried chicken on the side  Yummmmmmmy zinger shawarma 🌯 Ready  Will try Sidra chef recipe

  Ingredients Chicken 1 kg  Salt half teaspoon Black pepper half teaspoon  Red chilli powder 1 teaspoon Chilli sauce 2 teaspoon  Soya sauce 2 teaspoon Sirka 5 teaspoon Chicken powder 1 teaspoon Garlic powder halt teaspoon  Ginger powder halt teaspoon  Oil for frying  Coating  Flour 2 cup Corn flour half cup Salt Chicken powder Garlic and ginger powder Red chilli powder Water  Method  What we need to make fried chicken  First of all, we will add chicken powder, salt, black pepper, vinegar, soy sauce red chilli powder garlic and ginger powder to the  Marinate the chicken for two to three hours. I will coat the netted chicken  Will dip the chicken in water and then again coat the flour  You will deep fry the chicken for 5 to 10 minutes  When the chicken turns a light golden color, the chicken is ready Home made delicious KFC Chicken  The chicken will be so delicious that people will be left licking their hands Will try Sidra chef recipe and remember me in your prayers  It's ready Eat

  Ingredients  Chicken mince half kg  Ginger paste 1 teaspoon Onion 🧅 1  Green chillies 5 Red chilli powder 1 teaspoon Salt half teaspoon Haldi Half teaspoon Zira half teaspoon Soka dhaniya half teaspoon Chicken tikka masala 1 teaspoon Salad 🥗 Kheera 🥒 Tomato 🍅 Band ghobi half cup Onion Lemon juice Salt Black pepper Method  First we will take the chicken mince  Chopped green chillies, onions and will be added to it  Green coriander in it  Add salt, red chilli powder,soka dhaniya,zira ,haldi , onion, green chillies, chicken tikka masala, ginger paste  Now mix the chicken mince well  will turn the chicken mince into kebabs  Now we will add some oil in the pan and fry the chicken kebab for 5 to 10 minutes.  Delicious Chicken Kabab is ready  Serve chicken kebabs with chutney salad and naan  Will try Sidra chef recipe and remember me in your prayers  It's ready Eat and Enjoy 😋  Like, share and comment my recipe  Yummmmmmmmmy😋

  Ingredients Chicken boneless 1 cup Chicken tikka masala half teaspoon Salt half teaspoon Sirka 2 teaspoon Dahi Half cup Haldi Half teaspoon Zira half teaspoon Garam masla half teaspoon Red chilli powder 1 teaspoon  Lemon juice 🍋 Yellow food colour  Garlic and ginger paste 1 teaspoon  Salad 🥗 Kheera 🥒 Tomato 🍅 Band ghobi Onion 🧅 Lemon juice    Method  To make chicken tikka we need one cup of boneless chicken  To marinate the chicken, we need chicken tikka, spices, salt,Red chili powder , turmeric , garlic paste, ginger paste, zira , soka daniya,dahi , yellow food colour, lemon juice 🍋, sirka  Now leave the chicken to marinate for two hours  Now we will steam my netted chicken in a bowl for fifteen minutes  When the chicken becomes soft, we will dry the water in high heat  Adding three to four spoons of oil to the chicken mian will give it a light golden color  Chicken tikka is ready, serve it with salad and chutney  Now serve it with chutney and naan Will try Sidra chef recipe a

  Ingredients Flour 1 cup Baking powder 1 teaspoon  Color card  pinch of Sugar 1 cup  Green cardamom 2 Water Half cup Oil for frying Method  First we need a bowl to make jalebi  In a bowl we will add a little water and add a pinch of color to it  Now we will add flour to it and leave it for ten minutes  Now after mixing this batter well, add baking powder and leave it for ten minutes  To make sugar syrup, we will add a cup of sugar and half a cup of water in a pan and add orange color and cook for five to six minutes. Put the jalebi mixture in a ketchup and deep fry it  Fry the jalebi until it turns light golden in color  Now we will dip the jalebi in shere  It will take out as soon as it taps into the juice  Will try Sidra chef recipe and remember me in your prayers  It's ready Eat and Enjoy 😋  Like, share and comment my recipe  Yummmmmmmmmy😋😋😋😋

  Ingredients Coffee Milk  Sugar  Cream Method  To make hot coffee, first of all we will add coffee sugar and water in a pot and mix well  Beat the coffee until it becomes frothy  You will pour warm milk into it and add cream on top  Will try Sidra chef recipe and remember me in your prayers  It's ready Eat and Enjoy 😋  Like, share and comment my recipe  Yummmmmmmmmy😋😋😋😋

  Ingredients Noodles 5 packet Chicken powder halt teaspoon Salt half teaspoon Soya sauce 2 teaspoon Sirka 2 teaspoon Chilli sauce 1 teaspoon Boneless chicken 1 cup  Shimla mirch half cup Carrot 🥕 Band ghobi half cup Black pepper half teaspoon   Garlic paste Ginger paste Method  To make Chicken Noodles we need first  First we will cook five packets of Knorr noodles in hot water for three minutes  First of all we will add three spoons of oil in a pan and add ginger garlic paste and saute it with chicken boneless for five minutes. When the chicken comes in a nice golden color, then we will add cabbage, carrot, capsicum and fry it for five minutes. When the vegetables are well fried, then we will cook them by adding chicken powder, salt, vinegar, soy sauce and chilli sauce, chicken know cube  You will add boiled noodles and cook for five minutes  Will try Sidra chef recipe and remember me in your prayers  It's ready Eat and Enjoy 😋  Like, share and comment my recipe  Yummmmmmmmmy😋

  Carrots are very good for health  Carrot juice is very beneficial for health  Carrot juice also forms blood  We can also eat carrots as a salad Carrots are also great for our skin Eating healthy is an important part of a healthy lifestyles

  Ingredients Suji 1 cup  Sugar half cup Ghee half cup Water 3 cup  Cardamom 3 Method  To make semolina halwa in a pan we will add ghee half cup  Now we will add semolina and green cardamom and fry it in low flame for ten minutes  Now we will add yellow color and sugar and water to semolina and cook for fifteen minutes  Cook the semolina halwa so much that the ghee comes on top of it  Enjoy the halwa with puris and parathas  Serve on top of  semolina halwa with pistachio almonds and cashews  We can eat semolina halwa with naan or me  Will try Sidra chef recipe and remember me in your prayers  It's ready Eat and Enjoy 😋  Like, share and comment my recipe

  Ingredients Rice Half kg Chicken boneless 1 cup Garlic paste 1 teaspoon Ginger paste 1 teaspoon Band ghobi half cup Carrot 🥕 Shimla mirch half cup Salt half teaspoon Black pepper half teaspoon Chilli sauce 1 teaspoon Sirka 2 teaspoon Soya sauce 2 teaspoon Chicken powder halt teaspoon Chicken cube half Oil 5 teaspoon  Egg  3  Yellow food colour  Method  First of all we need a boiler to make rice Half KG  First of all we will take oil in a pan and add ginger and garlic in it and chicken fry for five minutes.   we will add capsicum, cabbage, carrot and peas to it and start cooking for five minutes.  Hum salt pepper chicken powder in vegetables add chicken knorr cube sirka soya sauce chilli sauce  First of all we will make this yellow food colour in a bowl and put three eggs in it and sit well and take oil in a pan and do it cook for five minutes.   will add vegetables, chicken and eggs to the boiled rice  Now we will steam them for five minutes  Will try Sidra chef recipe and remember

  Ingredients Potato Boil 1 kg   Boil chicken Half kg  Black pepper 1 teaspoon Chicken powder 1 teaspoon Salt half teaspoon Green chillies 5 Coating Eggs 3 Soya sauce 2 teaspoon Chicken powder  Chilli sauce 1 teaspoon  Bread crumbs  Corn flour half cup  Oil for frying  Method  First we will take one kilo of potatoes and boil them in hot water  When the potatoes become soft, then we will cool it and match it  In the boiled potatoes we will add the boil chicken and we will add salt, black pepper, green coriander and green chili to make a good match.  Now, after matching it well, make its round tikis  Add soy sauce and chicken powder to the egg and mix well You'll tag it to the Cornflower and deep fry it by dipping it in egg and breadcrumbs.  We will fry the chicken cutlets for five minutes until light golden call  Enjoy delicious chicken cutlets with tomato ketchup Will try Sidra chef recipe and remember me in your prayers  It's ready Eat and Enjoy 😋  Like, share and comment my

  Ingredients  Bread dough  Flour 2 cup  Yeast 1 teaspoon Sugar 1 teaspoon Salt half teaspoon  Oil 1 teaspoon  Chicken 1 cup  Soya sauce 2 teaspoon Sirka 2 teaspoon Chilli sauce 1 teaspoon Black pepper half teaspoon Salt half teaspoon Chicken powder halt teaspoon Milk half cup Oil 1 teaspoon Flour 2 teaspoon Shimla mirch half cup  Onion 1  Green chillies 2  Method First we will add a teaspoon of yeast in lukewarm water  Now add half a teaspoon of sugar, half a teaspoon of salt and two cups of flour  First we will put two spoons of oil in a pan and add a boiled chicken and add two teaspoons of flour and fry well for three to four minutes. And now we will knead it with lukewarm water and let it rest for three to four hours  First we need a cup of boiled chicken  After roasting the chicken and flour well, add half a cup of chopped capsicum to it and add fresh and green coriander and cook for one to two minutes. Now add two spoons of soy sauce, two spoons of white vinegar, two spoons chill

  Ingredients White chany 1 cup  Olive oil 4 teaspoon Black olives  Green olives Lemon juice 3 teaspoon Salt Salad  Kheera 🥒 Tomato 🍅 Onion 🧅 Lemon juice 2 teaspoon Salt Band ghobi half cup  Black pepper Black olives Green olives Method  First of all we should have a cup of boiled gram  In the chopper machine we will add one cup of boiled gram Now  will add lemon juice, salt, oil and water to it  Now we will take it out in a bowl and garnish it with oil and olives and salad  Yummy  dish is ready, serve it with barbecue chicken and enjoy  Will try Sidra chef recipe and remember me in your prayers  It's ready Eat and Enjoy 😋

  Ingredients Flour 1 cup 3 Egg  yolk  Yellow food colour  Method First we will make a good paste by adding flour and egg yolk in a bowl    will knead the dough  Now we will make it with bread crumbs  You will save the moment with the help of skip it  You will boil it in boiling water for five to six minutes  Now let's make it chicken noodles or chicken pasta  Will try Sidra chef recipe and remember me in your prayers  It's ready Eat and Enjoy

  Ingredients Chicken boneless 1 kg  Salt half teaspoon Soya sauce 2 teaspoon Chilli sauce 1 teaspoon Sirka 2 teaspoon Corn flour 2 teaspoon Flour 1 teaspoon Chicken powder halt teaspoon Garlic powder halt teaspoon Black pepper half teaspoon  Egg Coating Corn flakes 1 cup  Oil for frying Method Mix flour, garlic powder, salt, and black pepper together in a bowl. Beat eggs and lemon juice together in a separate bowl. Heat 2 inches of oil in a large pot over medium heat. Dredge chicken pieces in flour mixture; shake off excess. Dip into beaten egg. Lift up so excess egg drips back into the bowl. Press into flour mixture again to coat. Lower pieces of chicken carefully into hot oil in batches; fry until golden brown, 7 to 8 minutes. Transfer to a paper towel-lined plate to drain. Repeat with remaining chicken pieces. It's ready Eat and Enjoy 😋

  Ingredients Chicken 1 kg  Garlic paste 1 teaspoon Ginger paste 1 teaspoon Salt Chicken tikka masala 1 teaspoon Haldi Half teaspoon Red chilli powder 1 teaspoon Black pepper half teaspoon Chicken powder halt teaspoon Zira half teaspoon Soka daniya half teaspoon Sirka 2 teaspoon Soya sauce 2 teaspoon Chilli sauce 1 teaspoon Dahi Half cup Rice Half kg Oil half cup  Kaju Pista  Badam  Green onion  Green chillies 2  Salad 🥗 Kheera 🥒 Tomato 🍅  Onion 🧅 Lemon juice 2 teaspoon Salt Black pepper Band ghobi Dahi baly Dahi 1 cup Potato Onion Tomato Salt Red chilli powder Mint Chat masla Bhalla half cup  Chicken Method Add chicken garlic ginger tikka masala sirka soya sauce chicken powder black pepper dahi oil salt cook for 30 minutes  Rice Method Boil Rice Half kg  Add oil soya sauce chicken powder salt black pepper kaju pista badam green onion green chillies sirka It's ready Eat and Enjoy 😋😋😋😋

  Ingredients Eggs 4 Onion 1  Tomato 1  Green chillies 2 Salt half teaspoon Red chilli powder 1 teaspoon Soka daniya half teaspoon Zira half teaspoon Haldi Half teaspoon Garm masla half teaspoon Oil 5 teaspoon  We need jojo to make the egg   To make an egg we need  Onion Tomato Green Chilli Salt  red chilli powder zira gram masla haldi eggs Put everything in a pan  First we will stir fry all the vegetables  In the vegetables we will add salt and pepper and mix well and finally add egg and cook for a couple of minutes 

 Chicken Bamboo Biryani Recipe Ingredients Chicken 1 kg  Rice Half kg Salt Red chilli powder 1 teaspoon Haldi Half teaspoon Soka daniya half teaspoon Zira half teaspoon Garam masla half teaspoon Lemon juice 5 teaspoon Imli  Oil half cup  Boiled  Eggs 6  Bamboo Biryani masla 1 packet Yellow food colour  Dahi Half cup Garlic paste 1 teaspoon Ginger paste 1 teaspoon  Method  To a bowl, add yogurt , ginger , brown onion, red chilli powder, salt ,haldi ,soka daniya,zira , chicken, garlic and ginger paste oil, lemon juice,imli,  Mix up well and taste the Marinade  Rinse basmati rice   thrice and soak for 30 mins. Drain to a colander after 30 mins,  Heat ghee or oil in a pot or pressure cooker, Cover & cook on a low flame until the chicken is soft cooked or tender  Layering  Mix everything well and layer chicken evenly at the bottom.......  Enjoy chicken biryani with raite .......

  Lahori chicken chargha Recipe Ingredients Chicken 2 kg Salt 1 teaspoon Red chilli powder 2 teaspoon Haldi Half teaspoon Soka daniya 1 teaspoon  Zira half teaspoon Tikka masala 1 teaspoon Gram masla half teaspoon  Garlic paste 1 teaspoon Ginger paste 1 teaspoon Sirka 5 teaspoon Lemon juice 5 teaspoon Dahi Half cup  Method  Use a share knife to make parallel, Light cuts through the chicken, Lightly into the meat. Massage the marination into the chicken, making sure the chicken is fully covered in the marination. Allow the chicken to rest for 4 hours minimum, Thought best if kept marinated overnight,  Steam the chicken in a steamer for 40 mins. Heat oil in a deep work and fry chicken until crisp golden from all sides. 10 mins max Remove and serve hot ... It's ready Eat and Enjoy 😋😋😋

 Ingredients Potato 1 cup White chany 2 cup  Onion 1  Tomato 1  Green chillies 2 Salt half teaspoon Red chilli powder halt teaspoon  Chat masla 1 teaspoon Lemon juice 4 teaspoon Imli juice half cup  Directions: 1) In a mixing bowl,  2) Add Potato, onion, tomato, chany, lemon juice, imli , green chillies, salt , red chilli powder, chat masla, in to this bowl,  3) Mix well  It's ready Eat and Enjoy 😋

 Ingredients Chicken 1 kg Chicken powder halt teaspoon Salt half teaspoon Red chilli powder 1 teaspoon Chilli sauce 1 teaspoon Black pepper half teaspoon  Soya sauce 2 teaspoon Sirka 2 teaspoon Garlic and ginger powder halt teaspoon Coating Flour 2 cup Corn flour 2 teaspoon Salt half teaspoon Black pepper half teaspoon Red chilli powder 1 teaspoon Garlic and ginger powder halt teaspoon Oil for frying  🍗🍗🍗🍗🍗

  Ingredients  Rice Half kg  Sirka 2 teaspoon  Soya sauce 2 teaspoon  Chicken powder halt teaspoon  Salt half teaspoon Black pepper half teaspoon Zira half teaspoon Oil Half cup  Chicken Recipe Chicken boneless half kg  Soya sauce 2 teaspoon Sirka 2 teaspoon Chicken powder halt teaspoon Salt Black pepper half teaspoon Chilli sauce 1 teaspoon  Knorr chill garlic sauce 2 teaspoon Ketchup 6 teaspoon Watar half cup  Oil 2 teaspoon  Corn flour 2 teaspoon Noodles 1 cup  Dipping sauce Knorr chill garlic sauce 3 teaspoon Mayonnaise half cup 

 Ingredients Chicken boneless 1 cup  Chicken tikka masala 1 teaspoon  Soya sauce 2 teaspoon Salt half teaspoon Black pepper half teaspoon Chilli sauce 1 teaspoon Sirka 2 teaspoon Chicken powder halt teaspoon Garlic and ginger powder halt teaspoon White sauce Recipe Flour 2 teaspoon Milk 1 cup  Salt half teaspoon Black pepper half teaspoon Oil 1 teaspoon Lasagna 1 packet Cheese 🧀 1 cup  Capsicum half  Olive black 3 teaspoon Tomato sauce 4 teaspoon

 Ingredients Chicken breast 2  Salt half teaspoon Soya sauce 2 teaspoon Sirka 2 teaspoon Chicken powder halt teaspoon Chilli sauce 1 teaspoon  Black pepper half teaspoon  Red chilli powder 1 teaspoon Coating Flour 2 cup Corn flour 2 teaspoon Salt half teaspoon Red chilli powder 1 teaspoon Garlic powder halt teaspoon Ginger powder halt teaspoon  Black pepper half teaspoon  Oil for frying  🍔🍟 Mayonnaise half cup Knorr chill garlic sauce 4 teaspoon Burger 🍔 4  Salad leaves 4 

  Ingredients Chicken 1 kg  Oil Half cup Salt half teaspoon Red chilli powder 1 teaspoon Chat masla 1 teaspoon  Zira half teaspoon Soka daniya half teaspoon Garm masla half teaspoon  Dahi Half cup  Onion 2 Tomato 🍅 3 Ginger paste 1 teaspoon Garlic 🧄

 Ingredients Potato 🥔 4 Salt  Chicken powder halt teaspoon  Corn flour 2 teaspoon Oil for frying  Tomato ketchup

  Ingredients Boneless chicken 1 cup  Soya sauce 2 teaspoon Sirka 2 teaspoon Chilli sauce 1 teaspoon Chicken powder halt teaspoon Black pepper half teaspoon Salt half teaspoon Oil for Frying Garlic powder halt teaspoon  Ginger powder halt teaspoon  Chicken coating 🍗🍗🍗🍗 Corn flour 2 teaspoon  Flour 1 cup

 Ingredients Flour 2 cup Sugar 1 cup Baking powder 2 teaspoon Egg 🥚 6  Coco powder 4 teaspoons Decoration 🎂🎂🎂 Cream 2 cup  Sugar 3 teaspoon Chocolate 🍫 Strawberry 🍓 Milk half cup

  Ingredients Chicken boneless 1 cup Sirka 2 teaspoon  Soya sauce 2 teaspoon Chicken powder halt teaspoon Salt half teaspoon Tikka masla 1 teaspoon Dahi 2 teaspoon  pizza dough 🍕 Yeast 1 teaspoon  Flour 2 cup  Oil 1 teaspoon Salt to taste  Watar half cup  Cheese 🧀 1 cup  Tomato 🍅  Capsicum 

  Ingredients  Chicken boneless 1 cup Sirka 2 teaspoon Soya sauce 2 teaspoon Chicken powder halt teaspoon Salt half teaspoon Tikkah masla 1 teaspoon Oil 2 teaspoon  Kheera 🥒 Cabbage  Carrot 🥕 Shawarma bread 4  Mayonnaise half cup  Knorr chill garlic sauce 4 teaspoon 

 Ingredients Onion 2 Tomato 3 Green chillies 4 Oil 1 cup  Chicken 1 kg  Ginger paste 1 teaspoon Garlic 1 teaspoon Dahi Half cup  Salt half teaspoon Red chilli powder 1 teaspoon Chat masla 1 teaspoon Soka daniya half teaspoon Haldi Half teaspoon Zira half teaspoon  Garm masla half teaspoon  Cooking time 45 minutes 

  Ingredients Chicken boneless 1 cup Salt half teaspoon  Soya sauce 2 teaspoon Chicken powder half teaspoon Black pepper half teaspoon Chilli sauce 2 teaspoon Corn flour 2 teaspoon Corn flakes half cup  Salt half teaspoon  Sirka 2 teaspoon  Dawn Partha 5  Oil for Fry