sabat masoor Ki Dal Recipe

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Ingredients

Sabat Mansoor ki dal 1 cup 

Salt half teaspoon

Red chilli powder 1 teaspoon

Green chillies 2

Water 4 cup 

Haldi Half teaspoon 

Tomato 🍅 1 

Lasan 3 pieces


Tarka k Lia 

Onion half 

Zira half teaspoon 

Oil 4 teaspoon 





Method 

First we to make black dal 

First of all, we will add tomato, garlic and salt  water in the pressure cooker and apply pressure for 15 minutes. 







You will put oil in a pan and add onions and turn it light golden and then add cumin and prepare tadka. 

Now we will add tarka to dal and finish by adding green coriander

Now we eat it with rice, with chapati or with naan 







Will try Sidra chef recipe and remember me in your prayers 

It's ready Eat and Enjoy 😋 

Like, share and comment my recipe 

Yummmmmmmmmy😋😋😋😋



















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